Professional Precision Meets Rustic Elegance
Elevate your kitchen aesthetic with the Ashwood 20cm Bread Knife, a masterpiece of form and function. This knife features a stunning contrast between the natural, light-grained Ashwood handle and the industrial strength of a hammered German steel blade. Designed for those who appreciate both performance and style, the serrated edge is engineered to glide through the toughest sourdough crusts and the most delicate pastries with effortless grace.
Visual & Functional Excellence
Every blade in the Ashwood series undergoes a specialized hammering process. This creates a beautiful dimpled texture that isn’t just for show—the air pockets created by the hammered finish prevent food from sticking to the steel, ensuring clean slices every time. The ergonomic Ashwood handle provides a warm, comfortable grip, perfectly balanced for controlled cutting.
Key Features:
- Super Sharp German Steel: High-carbon blades for long-lasting edge retention.
- Distinct Hammered Effect: Reduces friction and prevents food sticking.
- Serrated Edge: Ideal for hard crusts, baguettes, bagels, and soft-skinned vegetables like tomatoes.
- Balanced Construction: Weighted for precision and reduced hand fatigue.
Specifications:
- Team: Ashwood Culinary Series
- Blade Material: German Stainless Steel
- Handle: Authentic Ashwood
- Style: 20cm Serrated Bread Knife













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