Bread Knife 20 Cm, Serrated Edge

• ZWILLING® Gourmet Series
• For cutting bread and foods with a hard crust
• Two-stage process creating a fine, symmetrical 15° edge per side
• Precision-forged from a single piece of steel
• Ice-hardened for superior durability and corrosion resistance
• Riveted synthetic handle with exposed tang for comfort and safety
• Streamlined design for full blade use
• Dishwasher safe, but hand washing recommended
• Designed by ZWILLING Germany
• Includes ZWILLING Lifetime Warranty

Ideal for bread lovers, the ZWILLING Gourmet bread knife makes slicing through all types of bread effortless—whether it’s dense rye, seeded wholemeal, or a light and airy baguette. Its 20 cm serrated blade, crafted from a special steel formula and enhanced with ice-hardening, ensures exceptional durability, flexibility, and resistance to corrosion. The sharp serrated edge glides smoothly through both crusty loaves and soft breads, delivering clean, even slices. Designed for comfort and control, the ergonomic black plastic handle is lightweight, stable, and secured with three polished rivets for a sleek, stylish look. With this precision-crafted knife, you can enjoy perfect slices of your favourite bread every time.

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