Bunmei 9cm Paring Knife – Japanese Molybdenum Steel Double Bevel Fruit Knife

Precision Meets Tradition: The Bunmei 9cm Paring Knife

Master your kitchen prep with the Bunmei 9cm Paring Knife, a masterpiece of Japanese craftsmanship designed for meticulous tasks. Whether you are peeling delicate fruits, removing seeds, or trimming meats, this versatile tool offers the surgical control and lasting sharpness required for professional-level results.

Authentic Japanese Craftsmanship

Crafted by Yoshikin—the world-renowned manufacturers of Global knives—Bunmei knives blend high-tech production with traditional aesthetics. This model features a signature slip-resistant bamboo handle for a secure grip and a high-performance Molybdenum/Vanadium stainless steel blade that retains its edge through heavy use.

Key Features

• High-Performance Steel: Forged from Molybdenum/Vanadium stainless steel for superior durability and corrosion resistance.
• Western-Style Precision: Features a double-bevel design, making it perfectly suited for Western cooking techniques while maintaining Japanese sharpness.
• Razor-Sharp Edge: Expertly ground to a 15-degree angle for effortless, clean cuts.
• Ergonomic Bamboo Handle: The traditional wooden handle is designed for maximum slip resistance and comfort during intricate tasks.

Product Specifications

• Brand: Bunmei (by Yoshikin)
• Blade Length: 9cm
• Steel Type: Molybdenum/Vanadium Stainless Steel
• Handle Material: Slip-resistant Bamboo
• Bevel: Double Bevel
• Origin: Made in Japan
• Care: Hand wash only