Master the Art of Precision Slicing
Elevate your culinary craft with the Global Classic 30cm Yanagi Sashimi Knife. Specifically engineered for the delicate requirements of sushi and sashimi preparation, this professional-grade tool enables the long, sweeping strokes necessary to achieve flawless, glass-smooth cuts in a single motion.
Traditional Craftsmanship & Visual Excellence
This G-series knife showcases the iconic Global aesthetic, featuring a seamless stainless steel construction and the signature dimpled handle for a secure, non-slip grip. The elongated 30cm blade is ground in the traditional Japanese fashion with a single bevel (Kataba), offering professional chefs absolute control over slice thickness and an impeccable presentation that dual-bevel knives cannot replicate.
- Premium Cromova18 Stainless Steel: High-tech Japanese steel designed to resist stains and maintain a razor-sharp edge.
- Rockwell C56-58: Hard enough to hold a steep edge but resilient enough for professional daily use.
- Acute 15-Degree Edge: Hand-finished for extreme sharpness right out of the box.
- Hygienic Design: All-metal, seamless construction eliminates food traps for superior kitchen safety.
Specifications
- Team/Brand: Global Classic
- Blade Type: Yanagi (Sashimi Slicer)
- Blade Length: 30cm
- Construction: Single Bevel (Right-Handed)
- Origin: Made in Japan






















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