Precision Slicing Meets Iconic Japanese Craftsmanship
Master the art of sashimi with the Global G-15 Tako Sashimi Knife. Designed specifically for the delicate task of slicing fish and octopus, this 30cm blade is a staple for professional chefs and culinary enthusiasts seeking authentic Japanese performance.
Refined Visual Design & Build
The G-15 features a striking, long, slender blade with a signature flat end—the hallmark of the Tokyo-style ‘Tako’ slicer. Its seamless, one-piece construction is crafted from high-tech Cromova18 stainless steel, paired with Global’s iconic dimpled handle that ensures a slip-resistant grip and perfect balance during intricate cuts.
- Cromova18 Stainless Steel: High-carbon blend for extreme sharpness and stain resistance.
- Single Bevel Edge: Traditional Japanese grind on one side for cleaner, more precise slices that won’t tear delicate proteins.
- Hygienic Design: Seamless transition from blade to handle eliminates food traps.
- Hand-Finished: Acute 15-degree cutting edge for razor-like performance.
Specifications
- Team/Brand: Global Knives
- Model: G-15
- Blade Length: 30cm
- Style: Tako Sashimi (Octopus Slicer)
- Origin: Made in Japan
- Designer: Komin Yamada




















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