Master the art of slicing with the Global G-23 Scalloped Bread Knife. Designed for those who demand more from their cutlery, this 24cm blade features a deep-profile serrated edge that bridges the gap between a traditional bread knife and a heavy-duty chef’s knife, offering the power needed for the toughest crusts.
Visual & Design Excellence
The G-23 stands out with its signature all-stainless steel construction and iconic dimpled handle, ensuring a seamless, hygienic, and slip-resistant grip. Unlike standard slim bread knives, the G-23’s deep blade provides significant knuckle clearance and the leverage required to tackle large sourdough loaves or tough-skinned produce like pumpkin, coconut, and pineapple.
- Premium Material: Crafted from high-quality Cromova18 Stainless Steel for superior edge retention and stain resistance.
- Precision Edge: Ground to an acute 15-degree angle for effortless, razor-sharp slicing.
- Robust Build: Ice-tempered and hardened to Rockwell C56-58 to withstand heavy professional use.
- Versatile Performance: The scalloped serrations are specifically engineered to prevent tearing soft bread interiors while easily piercing hard rinds.
Specifications
- Brand: Global
- Model: G-23
- Blade Length: 24cm
- Handle Style: Ergonomic Dimpled Grip
- Origin: Made in Japan by Komin Yamada





















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