Master the Art of Precision Slicing
The Global G-47 Sashimi Knife is a masterclass in Japanese cutlery, offering a Western-style interpretation of the traditional Yanagi slicer. Engineered for surgical precision, this 25cm blade allows you to glide through delicate fish and dense proteins with equal ease, making it an essential tool for sushi chefs and meat enthusiasts alike.
Superior Construction & Design
Featuring Global’s signature seamless stainless steel construction, the G-47 showcases the iconic dimpled handle designed for a slip-resistant, ergonomic grip. The blade is forged from high-tech Cromova18 steel, ice-hardened to Rockwell C56-58, ensuring the acute 15-degree edge remains razor-sharp for longer. Its 25cm length provides the perfect leverage for long, clean strokes, whether you are preparing sashimi or carving a roast.
- Acute 15-Degree Edge: Optimized for extreme sharpness and clean cuts that preserve food texture.
- Cromova18 Steel: High-chromium stainless steel that resists staining, rust, and corrosion.
- Ergonomic Balance: Hollow handles filled with sand to provide the perfect weight and balance in hand.
- Artisan Crafted: Designed by the legendary Komin Yamada and made in Japan.
Specifications
- Brand: Global Classic
- Model: G-47 Sashimi Knife
- Blade Length: 25cm
- Material: Cromova18 Stainless Steel
- Hardness: Rockwell C56-58
- Care: Handwash Only






















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