Global G-57 Classic 16cm Cook’s Knife – Deep Profile Santoku Hybrid Chef’s Knife

Master Every Cut with Precision and Balance

The Global G-57 is a masterclass in hybrid design, offering the versatility of a traditional chef’s knife with the specialized chopping power of a Santoku. Its uniquely deep 16cm blade provides exceptional knuckle clearance and stability, making it the perfect choice for home cooks and professional chefs who prioritize vegetable preparation without sacrificing multi-purpose utility.

Superior Design & Visual Craftsmanship

Crafted from a single piece of high-tech Cromova18 stainless steel, the G-57 features the iconic Global dimpled handle for a secure, ergonomic grip. The blade’s deep profile is set apart by its sleek, seamless transition from handle to edge, showcasing the minimalist Japanese aesthetic designed by Komin Yamada. This knife bridges the gap between the G-2 Chef’s knife and the G-46 Santoku, offering the best of both worlds.

• Cromova18 Stainless Steel: High-carbon blend for extreme sharpness and stain resistance.
• Rockwell C56-58: Hardened steel that maintains a professional edge longer.
• Acute 15-Degree Edge: Hand-ground for razor-sharp performance straight out of the box.
• Hollow Weighted Handle: Filled with sand to achieve the perfect balance and reduce hand fatigue.
• Made in Japan: Authentic craftsmanship from Niigata, Japan.

Specifications

• Brand: Global
• Model: G-57 Classic
• Blade Length: 16cm
• Style: Deep Cook’s Knife / Santoku Hybrid
• Construction: Professional Grade Stainless Steel