Superior Blade Protection & Professional Performance
Elevate your culinary precision with the Hasegawa FSB20-6035PE Cutting Board. Designed for professional chefs and home enthusiasts alike, this Japanese-made board features a unique wood-core construction that prevents warping while maintaining a lightweight feel. The soft brown PE surface is specifically engineered to cushion your knife’s edge, ensuring blades stay sharper for significantly longer compared to standard plastic or wooden boards.
Visual & Functional Details
Finished in a professional brown hue, this board features a 5mm hard plastic surface layered over a 10-20mm broadleaf wood core, sealed with polythene protective sides. This multi-layer technology provides the stability of a heavy board with a significantly lighter weight profile.
- Advanced Wood Core: Provides exceptional rigidity and keeps the board flat, preventing the common bowing found in solid plastic boards.
- Anti-Bacterial & Hygienic: SIAA-compliant surface properties ensures a safe food preparation environment.
- Knife Friendly: The high-quality polythene surface yields to the blade, allowing for precise cuts and reduced edge rolled.
- Maintenance Made Easy: Dishwasher safe, bleach safe, and heat resistant up to 90°C.
Specifications:
• Dimensions: 600 x 350 x 20 mm
• Material: Polyethylene (PE) with Broadleaf Tree Wood Core
• Colorway: Brown
• Origin: Made in Japan













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