Preserve Your Blade’s Edge with Japanese Precision
The Hasegawa FSR30-10040 Soft Cutting Board is the ultimate workspace for culinary enthusiasts and professional chefs who prioritize the longevity of their cutlery. Featuring a unique wood core encased in a soft elastomer surface, this board provides the necessary rigidity for heavy prep work while offering a cushioned strike that prevents delicate Japanese knife edges from dulling.
Visual & Engineering Excellence
This 1000x400mm board showcases a clean, professional aesthetic with a high-friction surface to prevent ingredient slippage. The advanced wood core structure ensures the board remains lightweight and warp-resistant, solving the durability issues of standard plastic boards without the weight of solid timber.
- Gentle on Knives: The soft surface allows the blade to sink slightly, retaining sharpness for longer periods.
- Anti-Bacterial Protection: Engineered with anti-bacterial properties to maintain a hygienic prep environment.
- Warp-Resistant Core: The broadleaf wood core provides exceptional rigidity and prevents bowing over time.
- Maintenance Friendly: Bleach safe for deep cleaning and heat resistant up to 90°C.
- Made in Japan: Crafted with precision to meet the highest culinary standards.
Specifications
- Model: FSR30-10040
- Dimensions: 1000 x 400 mm
- Thickness: 25 mm
- Material: Elastomer Surface with Wood Core
- Care: Handwash Only











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