Hatsukokoro Kumokage Blue #2 Kurouchi Damascus Nakiri – Teak Wood Octagonal Handle

Masterful Vegetable Prep Meets the Art of ‘Cloud Shadows’

Elevate your culinary precision with the Hatsukokoro Kumokage Blue #2 Nakiri. Named ‘Cloud Shadow’ for its evocative blade aesthetics, this knife features a striking contrast between its rugged Kurouchi blacksmith finish and the refined, hand-sharpened Damascus layers revealed beneath. Each blade captures the look of a storm-swept sky, offering a unique visual masterpiece for your kitchen collection.

Visual Excellence & Hand-Forged Craftsmanship

The blade is forged with a Blue Steel #2 core—renowned for its exceptional edge retention—and clad in soft iron with a protective Kurouchi layer. The transition from the dark matte finish to the polished Damascus waves near the edge creates a ‘cloudy sky’ effect that is as beautiful as it is functional. Paired with a premium octagonal Teak handle and a black buffalo horn ferrule, it provides a balanced, ergonomic grip for effortless chopping.

• Steel Core: Blue Steel #2 (Aogami) for elite sharpness.
• Hardness: 62-63 HRC for long-lasting performance.
• Finish: Dual Kurouchi and Damascus ‘Cloud Shadow’ aesthetic.
• Handle: Traditional Octagonal Teak with Black Buffalo Horn.
• Knife Type: Nakiri (Vegetable Knife).
• Origin: Handcrafted in Japan.

Note: This is a high-carbon reactive blade. To prevent patina or rust, wipe dry after use and apply camellia oil for long-term protection.