Hinoura Tsukasa 21cm Santoku – Black Mushin Damascus Aogami Core Hand-Forged Chef Knife

A Masterpiece of Sanjo Forgery: The Hinoura Tsukasa x FAN OUT Collaboration

Elevate your culinary artistry with a blade that is as much a masterpiece of jewelry as it is a professional kitchen tool. This Hinoura Tsukasa 21cm Santoku is the result of a rare collaboration with FAN OUT, combining traditional Echigo Sanjo blacksmithing with high-end aesthetic precision.

Visual Elegance & Craftsmanship

The knife features the striking ‘Mushin’ Damascus pattern, meticulously hand-forged using ATS stainless steel to create dark, undulating layers that resemble flowing ink. This black Damascus cladding protects a high-performance Aogami (Blue Paper) Carbon Steel core, visible at the edge. The handle is crafted from black laminated, plastic-injected wood, providing a moisture-resistant, seamless grip that matches the blade’s sophisticated dark profile.

Key Features

• Master Blacksmith: Hand-forged by 3rd generation master Hinoura Tsukasa in Sanjo, Niigata.
• Elite Steel Core: Aogami (Blue) Carbon Steel core ensures incredible edge retention and sharpness.
• Black Mushin Damascus: Unique ATS stainless steel cladding creates a one-of-a-kind aesthetic on every blade.
• Ergonomic Handle: Durable black injected wooden handle designed for balance and professional longevity.
• Hand-Sharpened: Finished using traditional hand-sharpening techniques for out-of-the-box razor precision.

Specifications

• Team/Maker: Hinoura Tsukasa x FAN OUT
• Blade Type: Santoku (All-purpose Chef Knife)
• Length: 21cm
• Steel Type: Aogami Carbon Steel Core / ATS Stainless Cladding
• Handle Style: Black Laminated Injected Wood