Kai Seki Magoroku Composite 20cm Chef’s Knife – VG-MAX Steel with Copper Solder & Pakkawood Handle

Contemporary Design Meets Japanese Precision

The Red Dot Design Award-winning Seki Magoroku Composite Series represents the pinnacle of modern culinary engineering from the house of Kai. This 20cm Chef’s Knife features a stunning composite blade where two distinct steel types are joined by a visible copper solder line, creating a futuristic look that performs as well as it looks.

Visual Excellence & High-Tech Construction

The blade’s aesthetic is defined by the contrast between the high-carbon VG-MAX core and the SUS420J2 outer layer, bridged by a liquid copper highlight. Paired with a light, cross-grained pakkawood handle, this knife offers a sophisticated, lightweight feel for professional-grade versatility.

• 20cm Versatile Blade: The essential multi-purpose tool for slicing, dicing, and disjointing.
• VG-MAX Core Steel: Ensures ultimate sharpness and extraordinary edge retention.
• Composite Technology: Dual steel construction bonded with liquid copper for high-tech durability.
• Ergonomic Pakkawood Handle: Light, durable, and moisture-resistant for a comfortable, balanced grip.
• Japanese Craftsmanship: Precision-made in Japan for guaranteed professional performance.

Specifications:
Brand: Kai
Series: Seki Magoroku Composite (KAI-MGC-0406)
Blade Length: 20cm
Steel Grade: VG-MAX & SUS420J2
Care: Handwash Only