Kai Wasabi Black 6721D Deba 21cm – High-Carbon 1K6 Japanese Filleting Knife

Master Professional Japanese Butchery

Elevate your culinary precision with the Kai Wasabi Black 6721D Deba. Designed for the rigorous demands of processing whole fish and poultry, this 21cm blade combines traditional Japanese craftsmanship with modern durability. The high-polish blade offers a stunning visual contrast against the ergonomic matte black handle, ensuring your kitchen tools look as sharp as they cut.

• Daido 1K6 High-Carbon Steel: Forged for exceptional edge retention and high endurance.
• Matte Black Bamboo-Infused Handle: A water-resistant, ergonomic design that blends robust polypropylene with bamboo powder for a secure, natural feel.
• Seamless Hygiene: The blade is permanently molded to the handle, ruling out the accumulation of dirt or bacteria.
• Professional Hardness: Hardened to 58 HRC to withstand heavy-duty tasks like cutting small bones and filleting.

Specifications:
– Brand: Kai Wasabi Black
– Model: KAI-6721D
– Knife Type: Deba (Japanese Carving/Filleting)
– Blade Length: 21cm
– Material: 1K6 High-Carbon Stainless Steel
– Origin: Made in Japan