Elevate your culinary precision with the KAI Wasabi Black Yanagiba 24cm, a masterpiece of Japanese engineering designed for the perfect slice. Inspired by the efficiency of communal kitchens, this knife blends minimalistic aesthetics with high-performance utility for both professional chefs and home enthusiasts.
Unmatched Precision and Hygiene
The KAI 6724Y features a high-polish Daido 1K6 high-carbon stainless steel blade, meticulously hardened to 58 HRC to ensure superior edge retention and long-lasting sharpness. The matte black handle is crafted from a unique water-resistant resin infused with bamboo powder, providing a natural, secure grip. The blade and handle are permanently molded together, creating a seamless transition that eliminates dirt accumulation and ensures maximum hygiene.
- Premium Blade: Made of Daido 1K6 high-carbon stainless steel for lasting sharpness.
- Exceptional Hardness: Hardened to 58 degrees Rockwell for high endurance and edge stability.
- Ergonomic Handle: Water-resistant matte black handle with bamboo powder for a pleasant, secure feel.
- Seamless Construction: Molded design prevents debris buildup between blade and handle.
- Authentic Origin: Expertly crafted in Japan.
Specifications
- Series: KAI Wasabi Black
- Blade Type: Yanagiba (Slicing Knife)
- Colorway: Polished Steel with Matte Black Handle
- Blade Length: 24cm

















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