Katana Saya Smoke 15cm Chef’s Knife – VG-10 Black Damascus & Ebony Wood WA Handle

Traditional Craftsmanship Meets Dark Elegance

The Katana Saya Smoke series draws inspiration from the legendary traditions of Japanese blacksmiths to introduce a blade of unparalleled sophistication. This 15cm Chef’s Knife features a unique, luxurious black finish achieved through a specialized acid wash process. This doesn’t just create a stunning visual aesthetic; it also enhances the steel’s rigidity and corrosion resistance, ensuring a professional tool that performs as beautifully as it looks.

Exquisite Visual Details

The blade showcases 67 layers of ‘Smoke’ Black Damascus steel, creating a mesmeric rippled pattern that contrasts perfectly with the deep, dark grains of the Ebony wood handle. A striking copper-toned spacer provides a touch of warmth and luxury, accentuating the transition between the blade and the traditional Japanese WA handle.

Key Features:

• VG-10 Core Steel: High-carbon Japanese steel core for exceptional sharpness and edge retention.
• 67 Layers of Damascus: Forged for superior strength, durability, and a signature visual flow.
• Acid-Washed Finish: Increases corrosion resistance while providing the signature Smoke aesthetic.
• Luxury Ebony Handle: Crafted from dense hardwood for a robust, well-balanced feel in the hand.
• High Hardness: Maintains a Rockwell Hardness Rating of HRC 60+2.

Specifications:

• Knife Type: Chef’s Knife
• Blade Length: 15cm
• Material: VG-10 Black Damascus Steel
• Handle: Ebony Wood with Copper Ferrule
• Care: Hand rinse only; not dishwasher safe.