Master the Art of Precision with the Matsubara Hamono Tsuchime Gyuto.
Experience the peak of Japanese culinary tradition with this 18cm Gyuto, expertly hand-forged by fourth-generation Master Blacksmith Katsuto Tanaka in Nagasaki, Japan. This blade carries the legacy of 800 years of regional craftsmanship, offering a perfect balance of rustic aesthetics and professional-grade performance.
Visually stunning and highly functional, the blade features a Tsuchime (hammered) finish. This textured surface creates tiny air pockets that significantly reduce suction, preventing food from sticking to the blade while you work. Paired with a traditional octagonal Walnut wood handle and a sleek black ferrule, this knife provides a comfortable, ergonomic grip for extended kitchen sessions.
Key Features:
- Aogami Cladding: Forged with premium Blue Steel for incredible edge retention and a razor-sharp finish.
- Tsuchime Finish: Hand-hammered texture provides a unique visual appeal and superior food release.
- Artisanal Walnut Handle: Genuine Walnut wood in a traditional Wa-style for balance and elegance.
- Nagasaki Heritage: Handcrafted in Japan by Master Tanaka, ensuring every blade is a unique piece of functional art.
Specifications:
- Blacksmith: Katsuto Tanaka
- Steel Type: Aogami (Blue Steel) Clad
- Finish: Tsuchime (Hammered)
- Handle: Walnut Wood / Black Ferrule
- Blade Length: 180mm
- Origin: Nagasaki, Japan














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