Miyabi 17cm Nakiri Vegetable Knife – FC61 Steel & Octagonal Pakka Wood Handle (33952-171-0)

Precision Crafted Japanese Vegetable Knife

Experience the pinnacle of Japanese craftsmanship with the Miyabi 17cm Nakiri. Hand-crafted in Seki, Japan, using traditional Samurai forging techniques, this blade is designed specifically for effortless vegetable preparation. Whether you are slicing squash, pumpkin, or aubergine, the flat profile and thin edge provide unmatched control and clean cuts.

Visual & Technical Excellence

The blade is forged from a single layer of high-performance FC61 steel, boasting a 61 HRC hardness for incredible edge retention. Its signature FRIODUR twofold ice-hardening process ensures the blade is both exceptionally hard and resilient. The aesthetic is completed with an octagonal pakka wood handle featuring a stunning mosaic pin and the engraved Miyabi logo on the heel.

• Material: Single layer FC61 steel (61 HRC)
• Blade Treatment: FRIODUR twofold ice-hardened
• Handle: Traditional octagonal pakka wood for ergonomic grip
• Detailing: Intricate mosaic pin and engraved Miyabi logo
• Origin: Hand-crafted in Seki, Japan
• Length: 170mm (6.7 inches)

Specifications

• Brand: Miyabi (Seki Japan)
• Blade Finish: Polished Steel
• Handle Style: Octagonal Pakka Wood