Miyabi 5000MCD 67 Bread Knife 24cm – MC66 Damascus Steel Serrated Blade with Black Ash Handle

The Pinnacle of Japanese Blade-Smithing

Elevate your culinary toolkit with the Miyabi 5000MCD 67 24cm Bread Knife. Representing the peak of Japanese craftsmanship from Seki, Japan, this blade undergoes a 42-day manufacturing process to ensure unmatched precision. Whether you are slicing through artisanal crusty sourdough, delicate pastries, or heavy roasts, this serrated knife provides a effortless, clean cut every time.

Exquisite Visual Artistry

The blade is a visual masterpiece, featuring 132 layers of embedded steel cladding that create a unique Damascus pattern. This is paired with an ergonomic D-shaped handle made from premium Black Ash wood, accented by a signature mosaic pin that symbolizes the quality of traditional Samurai forging techniques.

Key Features

• Micro Carbide MC66 Core: Hardened to 66 HRC for incredible edge retention and durability.
• 132-Layer Damascus: Protective cladding that creates a stunning visual aesthetic and blade strength.
• Honbazuke Sharpening: Honed using a traditional three-step method for scalpel-like sharpness.
• D-Shaped Black Ash Handle: Designed for a well-balanced, comfortable grip for right-handed users.
• Handcrafted in Seki, Japan: Forged in the historical home of the Japanese sword.

Product Specifications

• Brand: Miyabi 5000MCD 67
• Blade Type: Serrated Bread/Carving Knife
• Length: 24cm
• Steel Type: MC66 Powder Steel (Cryodur Ice-Hardened)
• Handle: Black Ash Wood