Artistry in Every Cut: The Miyabi 5000MCD Shotoh
Elevate your culinary precision with the Miyabi 5000MCD Shotoh, a 13cm utility knife that bridges the gap between traditional Japanese sword-making and modern kitchen performance. Handcrafted in Seki, Japan, this blade is specifically designed for intricate tasks—perfect for smaller cuts of meat, fish, and delicate vegetable preparation.
Exquisite Visual & Material Detail
The blade is a visual masterpiece, featuring an ice-hardened CRYODUR core of MC63 Micro Carbide powder steel wrapped in 100 layers of premium steel to create a breathtaking Damascus flower design. The handle is carved into a traditional ‘D’ shape using rare Karelian (Masur) Birch wood, offering a unique natural grain that ensures no two knives are alike, finished with an elegant mosaic pin and an engraved Miyabi logo.
- MC63 Micro Carbide Core: Exceptional hardness (63 HRC) provides unparalleled edge retention.
- CRYODUR® Technology: Ice-hardened blade ensures long-term sharpness and corrosion resistance.
- Honbazuke Honing: Symmetrically sharpened for a scalpel-like edge.
- Karelian Birch Handle: Ergonomically designed for a balanced, comfortable grip with a luxury finish.
- Seki Heritage: Hand-finished through a 100-step process in the heart of Japan.
Specifications
- Brand: Miyabi
- Model: 5000MCD Shotoh
- Length: 13cm (5 inch)
- Steel Type: MC63 Micro Carbide / Damascus Cladding
- Handle Material: Karelian Birch Wood
- Country of Origin: Japan















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