Miyabi 6000 MCT 13cm Shotoh Knife – Hand-Hammered Tsuchime Finish Japanese Utility Knife

Precision Meets Artistry: The Miyabi 6000 MCT Shotoh

Experience the perfect balance of Japanese tradition and modern performance with the Miyabi 6000 MCT 13cm Shotoh. This versatile utility knife, also known as a petty knife, is expertly designed for intricate kitchen tasks like peeling, slicing, and trimming with unrivaled accuracy. Hand-crafted in Seki, Japan, each blade undergoes a 42-day manufacturing process to ensure elite quality.

Visual & Functional Excellence

The blade features a stunning hand-hammered Tsuchime finish, which creates air pockets that prevent food from sticking while you work. The core is forged from ultra-hard Micro Carbide MC63 powder steel, ice-hardened to 63 HRC for exceptional edge retention. The ergonomic D-shaped handle is crafted from dark Cocobolo Pakkawood, accented by a decorative mosaic pin and a sophisticated steel end cap featuring the engraved Miyabi logo.

• MC63 Micro Carbide Steel: High-performance core encased in two layers of steel cladding for 63 Rockwell hardness.
• Tsuchime Finish: Elegant hand-hammered surface provides a unique aesthetic and non-stick functionality.
• Honbazuke Honing: Each edge is hand-finished to a razor-sharp 9.5 to 12-degree angle.
• Cryodur Blade: Specialized ice-hardening process enhances durability, flexibility, and corrosion resistance.
• Ergonomic Pakkawood Handle: Moisture-resistant Cocobolo-style handle provides a balanced, comfortable grip.

Specifications

• Brand: Miyabi
• Series: 6000 MCT
• Knife Type: Shotoh (Utility/Petty)
• Blade Length: 13 cm (5 inches)
• Blade Hardness: 63 HRC
• Origin: Seki, Japan