Master Precision Filleting with a Custom-Weighted Blade
Take total control over your culinary prep with the Pro Balance 21cm Filleting Knife. Engineered for chefs who demand a specific feel, this knife features a revolutionary hollow handle design that allows you to manually adjust the center of gravity. Whether you prefer a heavy pinch grip or a lighter hammer grip, this tool adapts to your hand for effortless filleting and skinning.
Visual & Technical Excellence
The sleek, all-stainless steel construction is complemented by a specialized color-coded end cap, allowing for easy identification in a busy kitchen block. The 21cm blade is crafted from high-grade German Molybdenum Vanadium Steel (1.4116), undergoing a sub-zero tempering process to achieve a +55 HRC rating for superior edge retention and strength.
- Customizable Balance: Hollow handle includes removable weights to shift the balance point to your preference.
- Premium German Steel: Made from 1.4116 Molybdenum Vanadium steel for professional-grade durability.
- Flexible 21cm Blade: Specifically designed to glide along the bone for perfect fish fillets and skin removal.
- Sub-Zero Treated: Tempering process ensures an incredibly strong, hand-sharpened edge.
- Color-Coded Plugs: Quickly identify your filleting knife among your collection.
Specifications
- Blade Length: 21cm
- Material: German Molybdenum Vanadium Steel 1.4116
- Handle: Adjustable weight hollow handle
- Care: Handwash only; dry immediately


















Reviews
There are no reviews yet.