Precision Craftsmanship for Delicate Prep Work
Experience the perfect blend of tradition and modern performance with the Seki Kanetsugu Saiun Petty Knife. This 12cm utility knife is meticulously crafted in Seki, Japan, a city renowned for over 700 years of blade-making excellence. Whether you are peeling fruit or performing intricate garnishing, this knife offers the surgical precision required for delicate kitchen tasks.
Exquisite Visual & Technical Detail
The Saiun series is defined by its stunning 65-layer Damascus blade, featuring a high-carbon VG10 steel core. The blade showcases a beautiful wavy pattern created by the 32 layers of softer steel encasing the core. It features the signature “Hamaguri-ba” (convex) edge shape, inspired by the legendary Samurai sword, which allows for effortless, smooth slicing. The handle is constructed from sleek black Micarta, a high-pressure laminate known for its exceptional resistance to heat and moisture, ensuring a safe and comfortable grip in any kitchen environment.
- VG10 Steel Core: 1% carbon content provides extreme hardness and long-lasting sharpness.
- 65-Layer Damascus: Hand-forged layers offer both structural strength and a unique aesthetic.
- Hamaguri-ba Edge: Convex grind for unparalleled ease when making precise straight cuts.
- Black Micarta Handle: Humidity-resistant and triple-riveted for maximum durability.
- Authentic Japanese Craft: Made in Seki, Japan by master craftsmen.
Specifications
- Brand: Seki Kanetsugu
- Series: Saiun
- Type: Petty / Utility Knife
- Blade Length: 120mm (12cm)
- Core Steel: VG10 High Carbon
- Handle Material: Black Micarta














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