Master the Art of Precision with the Seki Magoroku Redwood Series
Experience the perfect blend of traditional Japanese aesthetics and modern culinary performance. The Seki Magoroku Redwood 20cm Chef’s Knife is a versatile powerhouse, designed to handle everything from intricate vegetable prep to substantial cuts of meat with effortless ease.
Visual Excellence & Crafted Design
This knife features a stunning, highly polished 1K6 stainless steel blade that glides through ingredients. The handle is crafted from genuine Redwood, offering a rich, warm tone and a traditional chestnut shape that provides an ergonomic, secure grip for all-day kitchen tasks. The contrast between the sleek mirror-finish steel and the natural grain of the hardwood reflects a minimalist yet sophisticated kitchen aesthetic.
- Precision Blade: Made from Daido 1K6 high-carbon stainless steel for lasting sharpness.
- Optimal Hardness: Rated at 58 (±1) HRC to ensure superior edge retention and resilience.
- Ergonomic Handle: Moisture-resistant Redwood handle with a naturally high oil content.
- Authentic Craftsmanship: Expertly crafted in Japan, ensuring top-tier quality and balance.
Specifications
- Series: Seki Magoroku Redwood
- Colorway: Polished Silver / Natural Redwood
- Blade Length: 20cm
- Style: Traditional Japanese Chef’s Knife
- Care: Handwash Only

















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