Yoshimi Kato AS Kurouchi Damascus 18cm Bunka – Aogami Super Blue Steel Maple Wood Handle

Hand-Forged Excellence by Yoshimi Kato

Elevate your culinary precision with the Yoshimi Kato AS Kurouchi Damascus Bunka. Hand-forged in the world-renowned Takefu Knife Village, this 18cm multipurpose knife represents the pinnacle of modern Japanese bladesmithing. Yoshimi Kato, continuing the legacy of his father Hiroshi Kato, combines traditional techniques with high-performance materials to create a tool that is as beautiful as it is functional.

Superior Performance and Aesthetics

The blade features an Aogami Super Blue Carbon steel core, renowned for its incredible edge retention and ability to take a laser-sharp edge, reaching a Rockwell hardness of 64 HRC. The Kurouchi (blacksmith’s finish) not only provides a rustic, traditional aesthetic but also adds a layer of protection to the carbon steel core. The Damascus cladding further enhances the visual depth, making every knife unique.

• Master Smith: Hand-forged by Yoshimi Kato in Takefu, Japan
• Steel Type: Aogami Super Blue Carbon core for elite sharpness
• Hardness: 64 HRC for superior edge longevity
• Finish: Protective Kurouchi Damascus cladding
• Handle: Premium Maple Wood for a natural, ergonomic grip
• Versatility: Bunka profile ideal for vegetables, proteins, and precision prep

Note: As a high-carbon steel knife, proper care and drying after use are required to maintain the blade’s integrity and prevent patina development.